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Kaneryo Seaweed Co.’s “Bukkake Ariake Nori” is crafted from fresh Ariake Sea nori, meticulously processed using “Amakusa salt” from Kumamoto to enhance its flavor. Unlike Korean nori, it uses rapeseed oil for a cleaner finish, perfect as a versatile topping for various dishes, from rice to salads. This product promises to enrich your meals with its delightful taste.
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