Product Description

Harada Japanese Brown Rice Tea is a special blend of Yabukita cultivar green tea leaves and roasted brown rice. There are many benefits to drinking brown rice tea, including the vitamin B group which helps with fatigue recovery. Additionally, catechin has antibacterial and bactericidal properties that can improve immunity and prevent colds, food poisoning, tooth decay, and bad breath.

• Helps balance blood sugar levels
• May help to regulate thyroid hormones
• Lowers blood pressure

If you are looking for tea but do not like caffeine, this is the perfect option. Enjoy the sweetness of matcha and the aroma of roasted rice.

Highlights

• Combination of Japanese green tea leaves with brown rice.
• No added colouring agents.
• No preservatives.
• Boost metabolism.

Ingredients

Genmaicha tea

How to Use

Add in hot water

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